Free Recipe Passover Beef Roll
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Passover Beef Roll Recipe
2 lb Ground beef
1 ts Salt
1/2 ts Pepper
2 Eggs
1 pk Potato pancake mix
3/4 c Matza meal
3/4 cn Tomato and mushroom sauce
Passover Beef Roll Preparation
Source: The Key Gourmet CD Potato pancake mix. Mix with one egg, 1 cup water, 1 tablespoon matza meal. Mix meat with all ingredients, except pancake mix. mix well together. Roll out 1/2 inch thick. Put potato pancake mix on top. Roll up like jelly roll. Pour remaining tomato sauce over top. Bake at 350oF for 1 hour. Posted to JEWISH-FOOD digest by wajnberg <wajnberg@ccard.com.br> on Feb 20, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Passover Beef Roll?
If you know a better Passover Beef Roll Recipe please comment below.