Free Recipe Passover Nut Torte
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Passover Nut Torte Recipe
6 Egg – separated
1/2 c Matzoh Meal
1 ts Baking Powder
1 c Almonds – ground
1 c Sugar
1/2 ts Vanilla
Passover Nut Torte Preparation
Blend egg yolks and sugar. Add matzoh meal, baking powder, vanilla, and almonds. Beat egg whites till they hold a stiff peak. Fold whites into the nut- matzoh mixture, pour into a buttered 8 inch springform pan. Bake in a pre-heated 350F oven for 40-50 minutes. Turn upside down on a plate to cool. Serve plain or with strawberries and whipped cream. Recipe By :
Cooking Temperature:
Recipe Serves: 1
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