Pasta Arrabiata 2 Recipe

Free Recipe Pasta Arrabiata 2

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Pasta Arrabiata 2 Recipe

2 Garlic cloves; (or less, to
-taste)
Red pepper flakes
Olive oil
1 cn (14-15 oz.) peeled tomatoes
Spaghetti; for four
Parsley

Pasta Arrabiata 2 Preparation

Pasta Arrabiata is a simple but popular way to serve pasta. Here are a few variations along with a simple marinara sauce recipe. In a large pan saute the whole garlic and the red pepper flakes in a little olive oil. Take away the garlic as soon as it gets golden in color, then add the pelati and let the sauce thicken. Cook spaghetti then put them in the pan and fry for a few minutes. Serve sprinkled with finely chopped parsley. Posted to KitMailbox Digest by Bright W. Larkin <bright@twave.net> on Jun 1, 1998

Cooking Temperature:

Recipe Serves: 4

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