Free Recipe Pasta W/tomato Curry Sauce
Recipe Type: I Recipes
Recipe Preparation: cook
Cooking Ingredients for Pasta W/tomato Curry Sauce Recipe
2 tb Olive oil
1 md Onion, chopped
2 Cloves garlic, finely
-chopped
3 Carrots, halved lengthwise,
-cut into 1/8 slices
6 Plum tomatoes, seeded &
-chopped
1 Zucchini, cut into 1/8
-slices
4 Green onions, chopped
1 c Fresh Italian parsley,
-chopped
3 Sprigs fresh thyme
2 ts Curry powder (up to 3)
2 c Tomato juice
1 ts Salt
1/2 ts Black pepper
1 lb Fettuccine or pasta or your
-choice
Pasta W/tomato Curry Sauce Preparation
Heat oil in a medium size saucepan over medium low heat. Add onion and garlic; saute 3 minutes or until slightly softened. Add carrot; cook for 5 more minutes. Add tomatoes, zucchini, green onion, parsley, thyme and curry powder; cook for 5 minutes. Add tomato juice; simmer for 13 to 15 minutes or until vegetables are tender. Add salt and pepper. Meanwhile, prepare pasta according to package directions. Drain. Place pasta in a large serving bowl or platter. Pour sauce over pasta; serve. Posted to FOODWINE Digest 08 Feb 97 by Laura Hunter <LHunter722@AOL.COM> on Feb 9, 1997.
Cooking Temperature:
Recipe Serves: 6
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