Free Recipe Pasta with Artichoke Sauce
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Pasta with Artichoke Sauce Recipe
1 md Onion – chopped
1 Clove garlic – minced
2 tb Olive oil
1 pk Artichoke hearts – cooked
And drained (
2 tb White wine
1/4 c Parsley – chopped
3 tb Black olives (oil-cured) –
Chopped
1/2 ts Lemon zest
Salt and pepper – to taste
Parmesan cheese
Cooked fettucine
Pasta with Artichoke Sauce Preparation
Saute chopped onion and garlic in olive oil until soft and golden; add cooked artichoke hearts and stir over medium-low heat for 3 minutes. Add chopped parsley, wine, olives, and lemon zest and cook briefly. Toss with hot pasta and top with grated Parmesan. Recipe By : JACQUELINE MALLORCA From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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