Pasta with Bacon and Onion Recipe

Free Recipe Pasta with Bacon and Onion

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for Pasta with Bacon and Onion Recipe

8 sl Bacon
2 tb Olive oil
1 Onion; sliced and quartered
1 Clove garlic; minced
1 Jar (7-oz) roasted peppers;
– not drained
1/8 c Chopped black olives
1/8 c Chopped fresh herbs
-(parsley; basil; etc.)
1 lb Cooked spaghetti

Pasta with Bacon and Onion Preparation

From: Fran <frich@TENET.EDU> Date: Wed, 7 Aug 1996 19:45:20 -0500 Cut bacon into 1/4-inch pieces. Cook in medium skillet over low heat until lightly browned; drain off most of fat. Add olive oil. Add onion and saute over low heat until golden, about 8 minutes. Stir in garlic; saute 1 minute. Add roasted peppers in thin strips, with juice. Add olives, herbs. Stir over medium heat 2 minutes. Toss with cooked spaghetti. EAT-L Digest 6 August 96 From the EAT-L recipe list.

Cooking Temperature:

Recipe Serves: 4

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