Pasta with Bacon, Black Olives And Pesto Recipe

Free Recipe Pasta with Bacon, Black Olives And Pesto

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Pasta with Bacon, Black Olives And Pesto Recipe

2 8 oz packs fresh egg
-tagliatelle
6 oz Back bacon; derinded and cut
; into strips
1 Onion; chopped
1 Clove garlic; crushed
1 Jar red or green pesto
2 oz Pitted black olives; chopped
Salt and freshly ground
-black pepper
2 tb Freshly chopped parsley

Pasta with Bacon, Black Olives And Pesto Preparation

1. Cook the pasta following the pack instructions. 2. Fry the bacon for 3-4 minutes, then stir in the onion and garlic. Cook for a further 3-4 minutes. 3. Stir in the pesto, olives, cooked, drained pasta and season to taste. Mix well and serve immediately sprinkled with freshly chopped parsley. Converted by MC_Buster. NOTES : Dried pasta could be used instead of fresh pasta, cook following instructions on the pack. Delicious served with bread ciabatta and a green salad. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

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