Free Recipe Pasta with Herbed Cheese Sauce (Mf)

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for Pasta with Herbed Cheese Sauce (Mf) Recipe

1/4 c Packed fresh dill leaves
1/4 c Packed fresh parsley leaves
1 tb Fresh oregano
3/4 ts Grated lemon zest
2 tb Lemon juice
4 tb Olive oil
1/2 c Part skim ricotta cheese
1/4 c Yogurt
1/4 c Packed finely snipped fresh
-chives
Salt and freshly ground
-black pepper
3/4 lb Cooked linguine fine
1/4 c Slivered black cured olives

Pasta with Herbed Cheese Sauce (Mf) Preparation

In a food processor puree the dill, parsley, oregano, lemon zest and juice, olive oil, ricotta cheese and yogurt. Transfer to a bowl and add the chives; season to taste with salt and pepper. Drain the pasta, reserving 1/4 cup of cooking water and return it to the pot off heat. Add the herbed cheese mixture, reserved cooking water and toss. Serve immediately with slivered black olives Yield: 4 servings Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved MC Busted by Gail Shermeyer <4paws@netrax.net> by TVFN Website on May 11, 1997 Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6689 Posted to MC-Recipe Digest V1 #608 by 4paws@netrax.net (Shermeyer-Gail) on May 12, 1997

Cooking Temperature:

Recipe Serves: 4

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