Free Recipe Pasta with Hot Peppers

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Pasta with Hot Peppers Recipe

1 Onion, finely chopped
1 Red bell pepper, minced
2 Fresh cayenne chiles,
-chopped
1 c Mushrooms
1 tb Olive oil
3 Tomatoes, chopped
2 tb Basil, chopped
1/2 ts Marjoram, dried
1/2 ts Salt
1/4 ts Black pepper
3 c Fusili pasta, uncooked
2 tb Parsley, chopped

Pasta with Hot Peppers Preparation

Heat the oil & when warmed, saute the onion, bell pepper, chiles & mushrooms for 5 minutes. Add the tomatoes, basil, marjoram & simmer for 10 minutes. Add salt & pepper. Cook the pasta according to package instructions. Drain. Toss the pasta with the sauce in a serving bowl & garnish with parsley before serving. Vegetarian Gourmet, Special Low-Fat Issue 1995 Posted to CHILE-HEADS DIGEST by Jim.Weller@salata.com (Jim Weller) on 98

Cooking Temperature:

Recipe Serves: 4

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