Free Recipe Pasta with Marinated Artichokes

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Pasta with Marinated Artichokes Recipe

2 tb Plus 2 tsp. pine nuts
3 Cloves garlic; minced
1-1/3 c Canned peeled tomatoes;
-chopped
1/4 lb Marinated artichokes;
-drained
1 ts Italian herb seasoning
1 ts Salt; or to taste
1/2 lb Angel hair pasta
2 tb Plus 2 tsp. grated Parmesan
-cheese

Pasta with Marinated Artichokes Preparation

Prep: 5 min, Cook: 10 min. Heat a heavy nonstick skillet over medium high heat. Saute pine nuts 3 minutes, stirring frequently, or until pine nuts are golden. Stir in next 5 ingredients and simmer 2 minutes, stirring occasionally. Season with pepper to taste and keep warm. Cook pasta in boiling salted water until al dente. (This pasta cooks very quickly.) Drain thoroughly. Pour tomato sauce over pasta and toss. Sprinkle with Parmesan. by molony <molony@scsn.net> on Mar 05, 1998

Cooking Temperature:

Recipe Serves: 1

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