Free Recipe Super Salad
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Super Salad Recipe
1/2 lg Head lettuce; torn
-into small pieces
2-1/2 c Chopped chicken or tuna
1/2 lg Red onion; chopped
1 c Diced celery
1 c Cooked and drained frozen
-peas
1 cn (4-oz) water chestnuts
1/2 Bell pepper; chopped
1 pt Mayonnaise
3 tb Sugar
3 Hard cooked eggs; chopped
8 oz Cheddar cheese; grated
6 -(up to)
8 sl Bacon; fried
Super Salad Preparation
Layer lettuce, chicken/tuna, onion, celery, peas, water chestnuts and bell pepper in a 3-quart casserole. Spread mayonnaise on top to seal. Sprinkle with sugar, salt and pepper. Top with eggs and cheese. Chill at least 8 hours before serving. Crumble bacon on top. To serve, cut in squares and lift out. MRS RAY FULLER (MARY) MARVELL, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Super Salad?
If you know a better Super Salad Recipe please comment below.