Free Recipe Supreme Sauce
Recipe Type: L Recipes
Recipe Preparation: boil
Cooking Ingredients for Supreme Sauce Recipe
1/4 c Onion; fine diced
1/4 c Mushrooms; sliced
1/4 White wine
3 Chicken bouillon cubes
2 c Hot water
2 c Heavy cream
3 tb Butter; melted
6 tb Flour
Supreme Sauce Preparation
Saute cnions, mushrooms in the white wine until the liquid is reduced dry. While this is cooking add bouillon cubes to hot water to dissolve. Add this to the cooked onions and mushrooms; add heavy cream and bring to a boil and reduce by 1/4. Combine melted butter and flour to make a roux (paste). Add to boiling liquid and cook until mixture is thickened, approximately 1 minute. If sauce is too thin, continue to cook until it has thickened. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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