Free Recipe Swedish Dilled Roast Beef
Recipe Type: M Recipes
Recipe Preparation: roast
Cooking Ingredients for Swedish Dilled Roast Beef Recipe
3/4 c Red cabbage sliced paper
Thin
1 ts Each, raspberry or red wine
Vinegar; vegetable oil
Salt and fresh ground pepper
1 tb Prepared horseradish cream
2 Lefse or flour tortillas
1 tb Minced fresh dill
2 lg Boston lettuce leaves
3 To 4 ounces thinly sliced
Roast beef
Swedish Dilled Roast Beef Preparation
Toss cabbage with vinegar, oil, salt and pepper to taste. Spread horseradish cream over lefse; sprinkle with small amount of dill. Top with lettuce, roast beef, cabbage and remaining dill. Roll up like a burrito. From The Austin American Statesman typed by jessann :) Posted to MM-Recipes Digest V4 #048 by Jessica Wildes <jessann@texas.net> on Feb 16, 1997.
Cooking Temperature:
Recipe Serves: 2
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