Free Recipe Swedish Mustard

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Swedish Mustard Recipe

1/2 c Dry Mustard
1/2 c Granulated Sugar
1/4 c Boiling Water
2 tb Vegetable Oil
2 ts Worcestershire Sauce
1/2 ts Salt
2 ts Cider Vinegar

Swedish Mustard Preparation

Place all the ingredients in the container of a blender or food processor fitted with a steel blade. Process for 1 minute. Scrape down sides with a rubber spatula & process for 30 seconds longer. Keep in a well-sealed container & allow to stand overnight before using. Makes 3/4 cup. Serving Ideas : hot/cold seafood, cold meats, smoked fish Posted to FOODWINE Digest 10 Jan 97 Recipe by: The Mustard Cookbook From: Randee Fried <Noellekk@AOL.COM> Date: Sat, 11 Jan 1997 00:46:26 -0500

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Swedish Mustard?

If you know a better Swedish Mustard Recipe please comment below.