Free Recipe Sweet n Sour Squash Medley 2
Recipe Type: V Recipes
Recipe Preparation: boil
Cooking Ingredients for Sweet n Sour Squash Medley 2 Recipe
1 c Firmly Packed Brown Sugar
Horizontally & Cut Into
1 ts Mustard Seeds
Wedges
1 Stick Cinnamon
1/4 lb Green Beans, Cut Into
4 Whole Cloves
1 in. Pieces
1 c White Wine Vinegar
1 sm Zucchini Sliced
3 Lemon Slices
1 sm Yellow Squash, Halved
1 md Tomato Cut Into Wedges
Lengthwise & Sliced
1 md Pattypan Squash, Sliced
1 Green Onion Chopped
Sweet n Sour Squash Medley 2 Preparation
Combine Brown Sugar, Mustard Seeds, Cinnamon, Cloves, Vinegar & Lemon Slices in A Medium Nonaluminum Saucepan. Bring To A Boil; Reduce Heat & Simmer 5 Min. Add Remaining Ingredients & Simmer An Additional 2 Min. Remove From Heat; Cover & Let Cool To Room Temperature. Remove Whole Spices & Lemon; Drain. Serve Immediately OR Store in An Airtight Container in The Refrigerator. (Fat 0.1. Chol. O.)
Cooking Temperature:
Recipe Serves: 6
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