Free Recipe Sweet n Spicy Sausage Meatballs
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Sweet n Spicy Sausage Meatballs Recipe
1/2 lb Pork sausage
3 tb Dry bread crumbs
1 Egg
1 tb Finely chopped onion
1 ts Finely chopped parsley
3/4 ts Worcestershire sauce
4 Frozen sara lee croissants
1/3 c Apricot preserves
1/3 c Prepared barbecue sauce
Sweet n Spicy Sausage Meatballs Preparation
Combine pork, bread crumbs, egg, onion, parsley and worcestershire. Shape into 16, 1-1/4 inch meatballs. Arrange in ungreased shallow baking pan and bake in preheated 325°F. oven 30 minutes. Meanwhile cut frozen croissants in half lengthwise; leave together. Heat frozen croissants on ungreased baking sheet in preheated 325°F. oven 9-11 minutes as meatballs are finishing baking. Heat preserves and barbecue sauce together. Arrange 4 meatballs on each croissant bottom half. Spoon about 2 tablespoons sauce over meatballs. Replace croissant tops. Cut each croissant into fourths. Serve with remaining sauce. Busted by Barbra <Barbra@TheOfiice.net> Recipe by: A zesty treat by Sara Lee® Posted to brand-name-recipes by Beach Princess<barbra@pipeline.com> on Jan 23, 1998
Cooking Temperature:
Recipe Serves: 16
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