Sweet and Pungent Chinese Sauce Recipe

Free Recipe Sweet and Pungent Chinese Sauce

Recipe Type: C Recipes

Recipe Preparation:

Cooking Ingredients for Sweet and Pungent Chinese Sauce Recipe

1 c Peach preserves
1 c Apricot preserves
1-1/2 ts Onion powder
1 tb Ground ginger
1 ts Grated orange peel
1 ds Ground red pepper
1/4 c Safflower oil
2 tb White vinegar

Sweet and Pungent Chinese Sauce Preparation

Combine all of the ingredients in a medium-sized bowl. Store in refrigerator in a tightly covered container. Use as basting sauce for chicken or pork. NOTE: Recipe can be doubled. Makes about 2 cups. [Woman”s Day MEALS IN MINUTES August 1985] From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 2

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