Free Recipe Sweet and Sour Meatballs 2

Recipe Type: B Recipes

Recipe Preparation: boil

Cooking Ingredients for Sweet and Sour Meatballs 2 Recipe

Recipe Basic Meatballs
1 tb Cornstarch
1/2 c Brown Sugar; Packed
13-1/2 oz Pineapple Tidbits; 1 Cn
1 tb Soy Sauce
1/3 c Vinegar
1/2 c Green Bell Pepper; *

Sweet and Sour Meatballs 2 Preparation

* Coarsely chop the Green Bell Pepper after seeding it. Prepare the Basic Meatball recipe (Recipe 12) and set aside. Mix the cornstarch and sugar in a large skillet. Stir in the pineapple (with the syrup), soy sauce, and vinegar. Cook, stirring constantly, until the mixture thickens and boils. Add the cooked meatballs; cover and simmer for 10 minutes, stirring occasionally. Stir in the green pepper; cover and simmer until the pepper is crisp-tender, about 5 minutes. Serve.

Cooking Temperature:

Recipe Serves: 4

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