Sweet and Sour Red Cabbage #2 Recipe

Free Recipe Sweet and Sour Red Cabbage #2

Recipe Type: V Recipes

Recipe Preparation: boil

Cooking Ingredients for Sweet and Sour Red Cabbage #2 Recipe

1 md Sized red cabbage (2-3
-lbs.)
1/2 c Red wine vinegar
2 tb Sugar
2 tb Salt
6 c Water
2 Whole cloves
1 Onion

Sweet and Sour Red Cabbage #2 Preparation

From: Pam and KerryAnn Cobb <priss@AMARANTH.COM> Date: Mon, 15 Jul 1996 15:51:57 -0500 Wash and trim cabbage. Cut in 6 or 8 wedges, combine vinegar, sugar,salt and water in stain- less steel or enameled kettle. Bring to a boil. Insert cloves in onion. Add onion and cabbage wedges to pot. cover. Simmer 25-30 minutes or until cabbage is cooked to taste. Remove from liquid. Discard onion. Drain cabbage well before serving. 6-8 servings. priss@amaranth.com EAT-L Digest 14 July 96 From the EAT-L recipe list.

Cooking Temperature:

Recipe Serves: 6

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