Free Recipe Bbq Cowboy Pinto Beans
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Bbq Cowboy Pinto Beans Recipe
16 oz Packaged dried pinto beans
Rinsed and picked over
4 c Hot water
2 md Onions; chopped
1 tb Chili powder
3/4 c Hickory-flavored barbecue
-sauce
1/2 c Ketchup
1-1/2 tb Prepared yellow mustard
1 ds Tabasco sauce
OR more to taste
Bbq Cowboy Pinto Beans Preparation
MAKES 6 TO 8 SERVINGS 1. In a 3 1/2-quart electric slow cooker, mix together the beans, hot water, onions, and chili powder. 2. Cover and cook on the low heat setting about 7 hours, or until the beans are tender but not falling apart. 3. Drain off all the cooking liquid. Stir in the barbecue sauce, ketchup, mustard, and Tabasco sauce. Cook, uncovered, 10 to 15 minutes longer, until heated through. Recipe by: The Best Slow Cooker Cookbook Ever, by Natalie Haughton Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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