Free Recipe Sweet Bannock Bread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Sweet Bannock Bread Recipe
7 oz Fine oatmeal
4 oz Self rising flour
4 oz Sugar
2 oz Lard
1 oz Marg
4 tb Water
Sweet Bannock Bread Preparation
From: Doug Weller <dweller@ramtops.demon.co.uk> Date: 21 Jan 1995 17:24:04 -0700 Bannock bread is Scottish. One variant follows: Mix oatmeal, flour, sugar in a bowl. Melt marg and lard in the water, pour into the bowl. Mix well, turn out onto a floured board. Roll out, cut with scone cutter, bake at 400 F for 1 minutes. Turn oven off, leave in another 15 minutes. Delicious with marmalade for breakfast or with jam for tea. Doug REC.FOOD.RECIPES From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 4
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