Free Recipe Sweet Broiled Pineapple
Recipe Type: D Recipes
Recipe Preparation: broil
Cooking Ingredients for Sweet Broiled Pineapple Recipe
2 Strips lime rind
2 tb Brown sugar
2 tb Flaked sweetened coconut
6 Spears fresh pineapple, (5 x
-1/2-inch)
Sweet Broiled Pineapple Preparation
Position knife blade in food processor bowl. With processor running, drop rind through food chute. Process until rind is minced. With processor running, add sugar and coconut through food chute; process until coconut is minced. Spoon mixture into a shallow dish. Dredge one side of each pineapple spear in the coconut mixture. Arrange spears, coated side up, on a foil-lined baking sheet. Broil 3 inches from heat 3 minutes or until golden. Yield: 2 servings (serving size: 3 spears). Per serving: 506 Calories; 2g Fat (3% calories from fat); 3g Protein; 130g Carbohydrate; 0mg Cholesterol; 23mg Sodium Serving Ideas : Serve warm. Recipe by: Cooking Light, Jul/Aug 1994, page 104 Posted to MC-Recipe Digest V1 #413 by igor@digex.net on Jan 28, 1997.
Cooking Temperature:
Recipe Serves: 2
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