Free Recipe Sweet Crescents (Teem Gok)
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Sweet Crescents (Teem Gok) Recipe
**** NO E *****
-Karen Adler FNGP13B.
Yield: 7-8 doz.
1/2 c Salted cocktail peanuts;
-chop
1/2 c Coconut flakes
1/2 c Brown sugar
1/2 c Granulated sugar
1 pk Wonton wrappers*
1 Egg; beaten
Sweet Crescents (Teem Gok) Preparation
*Recipe is included in this collection. PREPARATION: Mix peanuts, coconut, brown and granulated sugar. Fold wonton squares into triangles. Round off the top corner with scissors. Place 1 tsp. filling in center. Moisten edges with beaten egg and seal. COOKING: Deep fry in hot oil until golden, turning once. Drain. Cool. Store in air tight container. DO AHEAD NOTES: These will keep for 3-4 weeks in an air tight container, although you probably won”t have any left after the first day! COMMENTS: This sweet snack is found only in the southern part of China. It is a favorite snack during the Chinese New Year”s celebration. You can also add chopped dry fruits to the fillings. They go well with ice cream or sherbet. Source: Dim Sum by Rhoda Fong Yee. Formatted for MM by Karen Adler FNGP13B. Posted to MC-Recipe Digest V1 #174 Date: 29 Jul 96 11:20:56 From: steven.h.bergstein <steven.h.bergstein@ac.com>
Cooking Temperature:
Recipe Serves: 1
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