Free Recipe Sweet Italian Hot Sausage
Recipe Type: S Recipes
Recipe Preparation: freeze
Cooking Ingredients for Sweet Italian Hot Sausage Recipe
1 ts Fennel seeds
2 ts Corrinder seeds
2 ts Dried parsley
1 ts Salt
1 Garlic clove; minced
1/2 ts Ground pepper
1 lb Ground pork
Sweet Italian Hot Sausage Preparation
Using a morter and pestle or your blender, make a powder out of the fennel seeds, corrinder seeds, dried parsley, salt minced garlic and pepper. Add the spice mixture to the ground ;pork and lightly mix together, using your hands. Shape the meat into a loaf and use within two days. You can make in larger amounts if you want. Divide into pound portions, and wrap each portion in plastic wrap, then in freezer foil. Store in freezer and use within three months. Makes 1 pound. Posted to FOODWINE Digest by Beynong <Beynong@AOL.COM> on Jan 12, 1998
Cooking Temperature:
Recipe Serves: 4
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