Free Recipe Sweet Kesar Rice (Beenaj)
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Sweet Kesar Rice (Beenaj) Recipe
1 c Basmati rice
1 c Sugar
Few strands saffron crushed
1 ts Chopped pistas & almonds
1/2 ts Cardamon powder
1 sm Piec cinnamon
4 Cloves
1 tb Small raisins
1/2 c Pure ghee
A little saffron colour
-dissolved in 2
; teaspoon water.
Sweet Kesar Rice (Beenaj) Preparation
Boil rice in plenty of water. Do not add salt. When the rice is just about but not yet done, drain and cool. Add sugar, colour, cardamon and saffron. Heat ghee in a heavy sauce pan, add cloves, cinnamon raisins and rice. Gradually cook and store till occasionally without breaking the grain. When the water dries up add the chopped dry fruits on top. Serve hot. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Sweet Kesar Rice (Beenaj)?
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