Sweet Pickles (Short Process) 2 Recipe

Free Recipe Sweet Pickles (Short Process) 2

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Sweet Pickles (Short Process) 2 Recipe

1 ga Medium-sized cucumbers; cut
1 c Water
-in 1 chunks 1/2
ts Turmeric
1/2 c Salt
1 ts Dry mustard
Boiling water 1
ts Allspice
3 c Granulated sugar
1 ts Mustard seed
3 c Apple cider vinegar
1 ts Celery seed

Sweet Pickles (Short Process) 2 Preparation

Combine cucumber chunks and salt. Place in large dishpan or crock and add boiling water to cover. Let stand overnight, then drain. Mix together sugar, vinegar and spices in a large saucepan. Turn heat to high. When it comes to a boil, add the pickles and return to the boiling point. Spoon into hot steralized jars and seal. Makes 8 pints. Source: The Best Of Amish Cooking by Phyllis Pellman Michael Hatala, Prodigy Food & Wine Board

Cooking Temperature:

Recipe Serves: 8

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