Free Recipe Sweet Potato Mini-Latkes
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Sweet Potato Mini-Latkes Recipe
2 md Sweet potatoes ( l pound,
-peeled and shredded
2 md Green onions, finely chopped
-(2 tablespoons)
1/4 c All-purpose flour
1/2 ts Salt
1/4 ts Pepper
1 Egg, slightly beaten
1 c Sour cream
Sliced pecans, if desired
Sweet Potato Mini-Latkes Preparation
Heat oven to 400F. Grease cookie sheet. Mix all ingredients except sour cream and pecans. Drop sweet potato mixture by teaspoonfuls onto cookie sheet; flatten slightly. Bake 12 to 15 minutes, turning once, until golden brown. Top with sour cream. Garnish with pecans. About 30 appetizers. * Shredded white potatoes, blotted dry with paper towels, can be substituted for the sweet potatoes. Typed in MMFormat by cjhartlin@msn.com Source: Betty Crocker Holiday Appetizers. Posted to MM-Recipes Digest V4 #2 by Cindy Hartlin <cjhartlin@email.msn.com> on Dec 22, 1998
Cooking Temperature:
Recipe Serves: 30
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