Free Recipe Sweet Potato Muffins 2
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Sweet Potato Muffins 2 Recipe
1-3/4 c All-purpose flour
3/4 ts Baking soda
1 ts Ground cinnamon
1/2 ts Ground ginger
1/2 ts Ground allspice
1/4 ts Baking powder
1/4 ts Salt
1 c Mashed cooked sweet potato
1/4 c Sugar
3 tb Sugar
1/3 c Skim milk
1 tb Skim milk
3 tb Vegetable oil
1 Egg
Vegetable cooking spray
Sweet Potato Muffins 2 Preparation
Combine first 7 ingredients in a bowl; make a well in center of mixture. Combine potato and next 4 ingredients in a bowl; stir well; Add to dry ingredients, stirring just until moistened. Divide batter evenly among 12 muffin cups coated with cooking spray. Bake at 400 degrees for 15 minutes or until a wooden pick inserted in center comes out clean. Remove from pan immediately; let cool on a wire rack. Yield: 1 dozen (serving size: 1 muffin). 154 calories (26% from fat), 4.4 g fat (0.8 g sat, 1.2 g mono, 1.8 g poly), 18 mg cholesterol and 119 mg sodium. Posted to MM-Recipes Digest V4 #9 by rpearson@snowcrest.net on Mar 13, 1999
Cooking Temperature:
Recipe Serves: 12
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