Sweet Potatoes and Pineapple Recipe

Free Recipe Sweet Potatoes and Pineapple

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Sweet Potatoes and Pineapple Recipe

6 lg Sweet potatoes
1 cn (20-oz) crushed pineapple in
-juice
1/4 ts Salt; (optional)
1/4 c Brown sugar; or to taste
1/2 ts Cinnamon; or to taste

Sweet Potatoes and Pineapple Preparation

From: Annice Grinberg <VSANNICE@WEIZMANN.WEIZMANN.AC.IL> Date: Sun, 18 Aug 96 07:17:00 +0300 Bake the sweet potatoes in microwave or oven till soft. Scoop out the insides and mash. Lightly drain the pineapple and add to potatoes. Add remaining ingredients. Put into a greased or sprayed baking dish and bake at 350-375F for about half an hour. This keeps about a week in the fridge, and freezes very well. Serves 12. JEWISH-FOOD digest V96 #003 From the Jewish Food recipe list.

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Sweet Potatoes and Pineapple?

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