Sweet-And-Pungent Sauce for Eggs Recipe

Free Recipe Sweet-And-Pungent Sauce for Eggs

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Sweet-And-Pungent Sauce for Eggs Recipe

1 tb Sugar
1 tb Vinegar
2 tb Soy sauce

Sweet-And-Pungent Sauce for Eggs Preparation

1. Combine all ingredients in a saucepan. Cook, stirring, over medium heat to blend. 2. Pour sauce over fried eggs and serve. VARIATION: Omit the soy sauce. Add instead 1 tablespoon oil, 1/2 teaspoon salt and 1 scallion stalk, minced. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 4

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