Free Recipe Sweet-And-Spicy Nuts
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Sweet-And-Spicy Nuts Recipe
2 c Unsalted mixed nuts such as
-pecans and
; whole almonds
1-1/2 tb Unsalted butter
2 tb Firmly packed brown sugar
1-1/2 tb Granulated sugar
1/2 ts Cayenne
1/2 ts Freshly ground pepper
1 ts Salt
Sweet-And-Spicy Nuts Preparation
In a heavy skillet cook nuts in butter over moderate heat, stirring, 2 minutes. In a small bowl stir together sugars, cayenne, black pepper, and salt and sprinkle mixture over nuts. Continue to cook nuts, stirring constantly, until sugar carmelizes, about 8 minutes. Transfer nuts to a sheet of foil and cool. Break nuts apart. Nuts may be made 3 days ahead and kept in an airtight container. Makes about 2 cups. Gourmet May 1994 Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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