Sweet-Sour Kraut and Chops Recipe

Free Recipe Sweet-Sour Kraut and Chops

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Sweet-Sour Kraut and Chops Recipe

4 md Baking potatoes, peeled and
-thinly sliced (4-cups)
1/2 c Chopped onion
6 Pork chops, 3/4 thick
2 tb Cooking oil
1 cn Sauerkraut, rinsed & drained
– (27-oz.)
1 cn Crushed pineapple (20-oz)
2 tb Brown sugar
1/2 ts Salt
ds Pepper

Sweet-Sour Kraut and Chops Preparation

In a 12 x 7 1/2 x 2-inch baking dish combine potato slices and onion. Add 1/4 cup water. Bake covered, at 350 till nearly tender, 45-minutes. Meanwhile, in a skillet brown pork chops on both sides in hot oil. In a bowl combine sauerkraut, undrained pineapple, and brown sugar. Spoon over potato mixture. Place chops atop. Season with salt and pepper. Bake, covered, 45 minutes longer. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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