Sweetbread Bake Recipe

Free Recipe Sweetbread Bake

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Sweetbread Bake Recipe

2 oz Button mushrooms
1/2 lb Prepared sweetbreads
Salt and pepper
2 tb Flour
2 tb Butter
5 ts Chicken broth
1 sm Egg
5 tb Plain yogurt
1/2 c Grated cheese
Chopped parsley

Sweetbread Bake Preparation

Preheat the oven to 375 F. Slice the mushrooms. Cut the sweetbreads into 1/4-inch slices. Season the flour and toss the sweetbreads in it till lightly coated. Melt butter in a skillet, add the sweetbreads and mushrooms and fry for about 10 minutes till golden. Add the broth and seasoning and simmer for 5 minutes. Meanwhile, beat the egg with yogurt, grated cheese and seasoning. Arrange the sweetbreads and mushrooms in an ovenproof dish and pour the yogurt mixture over. Bake for 20 minutes till lightly set and golden. Sprinkle with parsley nad serve hot. Source: The Cook”s Color Treasury : by Norma Mcmillian From the collection of K. Deck

Cooking Temperature:

Recipe Serves: 2

How Do You Cook Sweetbread Bake?

If you know a better Sweetbread Bake Recipe please comment below.