Free Recipe Swiss Baked Scallops
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Swiss Baked Scallops Recipe
2 lb Fresh bay scallops
1 Lemon
1/2 ts White pepper
1/2 ts Celery salt
1/2 Stick butter
8 sl Swiss cheese
Fresh parsley
Paprika
Swiss Baked Scallops Preparation
Place scallops in individual baking dishes. Season with lemon juice, white pepper, celery salt and melted butter. Bake in 350° oven for 15 minutes. Remove from oven and pour off a portion of the excess butter and lemon juice. Place slices of cheese on top of scallops and place under broiler until cheese bubbles. Ganrish with sprigs of parsley and a sprinkle of paprika.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Swiss Baked Scallops?
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