Swiss Bliss Recipe

Free Recipe Swiss Bliss

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Swiss Bliss Recipe

1/2 tb Margarine
2 lb Boneless stew meat
1 Envelope onion soup mix
1 cn Mushroom pieces and stems
1 Bell pepper; sliced in rings
1 cn Tomatoes; drained and
-chopped (reserve juice)
1/2 cn Rotel tomatoes; drained
-and chopped (freeze
-balance)
1/4 ts Salt
1 tb Worcestershire sauce
1 tb Cornstarch
Sprinkle of any dried
-vegetable flakes you like:
-parsley; chives, green
-onion etc.
1 (20-inch) sheet heavy duty
-Reynolds wrap foil

Swiss Bliss Preparation

Spread center of Reynolds Wrap with margarine. Place meat on foil. Cover with onion soup mix, mushrooms, bell pepper, drained tomatoes and Rotel tomatoes, salt and other seasonings. Mix juice drained from tomatoes with Worcestershire sauce and cornstarch; pour over the meat mixture. Bring foil up over and double fold edges to seal tightly. Bake two hours in 365 degree oven. Serves 6. From <A Taste of Louisiana>.

Cooking Temperature:

Recipe Serves: 6

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