Swiss Cheese Bread Recipe

Free Recipe Swiss Cheese Bread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Swiss Cheese Bread Recipe

Abm-100 :; (ABM-300/350):
1 pk Yeast; (1 1/2 tsp)
3-1/4 c Bread flour; (2 cups)
2 tb Sugar; (4 tsp)
1 tb Salt; (1 1/2 tsp)
2/3 c Water; 80 deg,(1/3 c)
2/3 c Milk; 80 deg (1/2 c)
1 Egg; room temp,(1)
1 tb Butter; room temp,(2 tsp)

Swiss Cheese Bread Preparation

SETTING: Sweet Bread, LIGHT 9 o”clock Before the end of the secondary kneading, the electronic beeper will sound 10 times. At this signal, add the Swiss Cheese: 1 cup for the ABM-100, 2/3 cup for the ABM 300/350. A favorite bread made delicious with Swiss Cheese. (I just tried this yesterday. It works great and tastes great too!) >From: Rick Turley <rickt@hpfccg.sde.hp.com> From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Welbilt/Red Star Yeast

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Swiss Cheese Bread?

If you know a better Swiss Cheese Bread Recipe please comment below.