Free Recipe Swiss N Turkey Casserole
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Swiss N Turkey Casserole Recipe
4 c Light Turkey Meat; Cubed
2 c Swiss Cheese; Grated
2 c Croutons
2 c Celery; Sliced
1 c Fat Free Mayonnaise
1/2 c Skim Milk
1/2 c Onion; Chopped
1/2 c Bell Peppers; Chopped
1 ts Salt
Swiss N Turkey Casserole Preparation
Preheat oven to 350. Prepare a 2-quart casserole dish with cooking spray; set aside. In a mixing bowl, combine turkey, cheese, croutons, celery, mayonnaise, milk, onions, bell peppers, and salt. Spoon into prepared pan. Bake for 40 minutes or until heated through. by Diane Geary <diane@keyway.net> on Mar 8, 1998
Cooking Temperature:
Recipe Serves: 6
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