Swiss Steak with Stewed Tomatoes Recipe

Free Recipe Swiss Steak with Stewed Tomatoes

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Swiss Steak with Stewed Tomatoes Recipe

1-1/2 lb Round or chuck steak
2 tb Flour
3/4 ts Salt
1/2 ts Pepper
3 tb Shortening
1-1/2 c Stewed tomatoes
1 lg Onion – sliced

Swiss Steak with Stewed Tomatoes Preparation

Preheat to 325. Trim fat from meat, and cut into serving pieces.Combine flour ,salt, and pepper. Sprinkle half the flour into 1 side of the meat, pound in with edge of saucer. Turn meat and repeat on other side. Heat shortening, brown meat on both sides. Add to a 13×9 baking pan. Add tomatoes and onions. Cover with foil. Bake for 2 hours. Recipe By : From: Emory!rahul.Net!watson@sunshine.Edate: Fri, 25 Mar 1994 07:48:43 ~0800 (

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Swiss Steak with Stewed Tomatoes?

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