Swordfish And Sauce Recipe

Free Recipe Swordfish And Sauce

Recipe Type: I Recipes

Recipe Preparation: cook

Cooking Ingredients for Swordfish And Sauce Recipe

2 lb Sword fish steaks
2 Stalks celery with leaves,
-chopped
2 tb Capers
56 oz Plum tomatoes, pureed
1 Onion, chopped
1 lb Linguine, cooked al dente

Swordfish And Sauce Preparation

Saute celery, onion, and capers until soft. Add pureed tomatoes. Cook for 30 minutes. Add sword fish and simmer slowly for 15 minutes or until fish flakes easily. Remove fish to serving platter. Serve sauce over pasta, adding water from cooking pasta if sauce becomes too thick. Posted to MM-Recipes Digest V4 #15 by hdbrer@ibm.net on May 20, 99

Cooking Temperature:

Recipe Serves: 6

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