Free Recipe Swordfish Kebobs
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Swordfish Kebobs Recipe
Marinade:
3 tb Olive oil
1 Clove garlic; finely chopped
2 tb Chopped cilantro
2 tb Lime juice
Salt and pepper
3/4 lb Swordfish; cut into 1 1/2
-pcs
8 Cherry; tomatoes
8 oz Pineapple chunks, canned
Reserve 1/4 cup juice
1 Green bell pepper, seeded,;
-cut into 1
Quares
1 Red onion, peeled; cut into
-1 chunks
Swordfish Kebobs Preparation
Combine marinade ingredients and pineapple juice in a large bowl and add swordfish chunks. Let sit for 15 minutes. Soak 8 bamboo skewers in water for 15 minutes. Alternate swordfish and remaining ingredients on skewers. Kabobs can be grilled or broiled for 8-10 minutes. Rotate the kabobs for either method and baste with remaining marinade. Recipe By : TVFN How to Boil Water Posted to MC-Recipe Digest V1 #225 Date: Thu, 26 Sep 1996 17:40:25 -0500 From: Jon and Angele Freeman <jfreeman@netusa1.net> NOTES : Show #BW8309
Cooking Temperature:
Recipe Serves: 1
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