Swordfish with Mustard-Basil Butter Recipe

Free Recipe Swordfish with Mustard-Basil Butter

Recipe Type: F Recipes

Recipe Preparation: broil

Cooking Ingredients for Swordfish with Mustard-Basil Butter Recipe

1/4 c Unsalted butter (1/2 stick),
-room temperature
2 tb Dijon mustard
2 tb Fresh basil; finely chopped
Vegetable oil
4 8-oz swordfish steaks
-3/4 thick
Fresh basil sprigs

Swordfish with Mustard-Basil Butter Preparation

Mix first 3 ingredients in a small bowl. Prepare barbecue or preheat broiler. Brush grill with vegetable oil. Season fish with salt and pepper. Grill fish just until cooked through, about 3 minutes per side. Transfer to plates. Top each with spoonful of mustard-basil butter. Garnish with basil sprigs and serve. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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