Tabbouli #08 Recipe

Free Recipe Tabbouli #08

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Tabbouli #08 Recipe

1 Bunch parsley; washed and
-finely chopped
2 md Tomatoes; finely
-chopped
1 md Onion; finely chopped
1 ds Dried mint; -or-
3 Green leaves; finely
-chopped, more or less
1/4 c Olive oil (could use less)
1/3 c Lemon juice (more or less
-depending on taste)
1 ds Salt
1 ds Pepper
1/3 c Bulgar or less (optionally
-soaked for 30 minutes) (my
-family even skips the
-bulgar sometimes)

Tabbouli #08 Preparation

This is an authentic recipe, I hope you”ll like it. I hope this recipe works out for you, I usually fix it with out measuring the ingredients. You may need to adjust the lemon Juice and Oil according to your taste. SEB@EE.DUKE.EDU (SAHAR E. BOU-GHAZALE) REC.FOOD.RECIPES From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 4

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