Tagliatelle with Raw Tomato Sauce Recipe

Free Recipe Tagliatelle with Raw Tomato Sauce

Recipe Type: U Recipes

Recipe Preparation: boil

Cooking Ingredients for Tagliatelle with Raw Tomato Sauce Recipe

300 g Dried egg tagliatelle
6 Ripe tomatoes; peeled
1 bn Basil
2 Cloves garlic
Salt and pepper
Extra virgin olive oil

Tagliatelle with Raw Tomato Sauce Preparation

Put 5 litres of water on to boil. Seed and dice the tomatoes, put into a bowl and season generously. Chop the garlic and then add a large slug of oil, rip the basil leaves and add the tomatoes. Salt the water and boil the pasta until still quite al dente. Drain quickly, reserving a jug of water. Return to the pan and add the raw tomato mix. Toss thoroughly and serve immediately. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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