Bean and Sausage Casserole Recipe

Free Recipe Bean and Sausage Casserole

Recipe Type: H Recipes

Recipe Preparation: bake

Cooking Ingredients for Bean and Sausage Casserole Recipe

Waldine Van Geffen
1 pk Frozen Lima Beans; 10oz
1 cn Baked Beans; 21oz
1 cn Kidney Beans; Drained
1 cn Great Northern Beans; 15-1/
Oz, Drained
1 sm Onion; Chopped
1 lb Smoked Sausage; Cut 1 Piec
3/4 c Ketchup
2 tb Packed Brown Sugar
1/2 ts Salt
1/2 ts Dry Mustard
1/8 ts Pepper

Bean and Sausage Casserole Preparation

Heat oven to 400~. Rinse frozen lima beans with cold water to separate. Mix lima, baked, kidney and northern beans, onion and sausage in ungreased 2-1/2-quart casserole. Mix remaining ingredients; stir into bean mixture. Cover and bake 40 to 50 minutes or until hot and bubbly. Posted to EAT-L Digest 02 Sep 96 From: Claudia Knowles <KnowlesCM7@AOL.COM> Date: Tue, 3 Sep 1996 02:24:28 -0400

Cooking Temperature:

Recipe Serves: 8

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