Free Recipe Tamale Dough 2
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for Tamale Dough 2 Recipe
3/4 c Chili Colorado
3/4 c Vegetable shortening
10 oz Frozen whole kernel corn,
2 ts Salt
Thawed 2
ts Baking powder
1 cn Hominy, drained 2
1/2 c White cornmeal
Tamale Dough 2 Preparation
Contributed to the echo by: Leti Labell Originally from: Mexican Microwave Cookery, by Carol Medina Maze Tamales de Chili Colorado Dough In food processor, combine the Chili Colorado, the corn, and the hominy; process until pureed. (You may need to do this in batches unless you have a large food processor.) In a large bowl, combine the pureed chili mixture, the shortening, the salt, the baking powder, and the cornmeal. Mix dough until smooth. (The recipe says to use an electric mixer, but I found it easier to just use a spoon.)
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Tamale Dough 2?
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