Free Recipe Tamarind-Honey Dressing
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Tamarind-Honey Dressing Recipe
2 tb Tamarind Pulp
1/2 c Water, boiling
3 tb Lime Juice, Fresh
1-1/2 tb Soy Sauce; or to taste
2-1/2 ts Ketchup
2 tb Honey; or to taste
1-1/2 ts Ginger, Fresh, grated
2 Cloves garlic, crushed
2 Chili Peppers, Red, Hot,
-dried, crumbled
1 tb Lemongrass, fine sliced,
-fresh; lower 3 inches,
-inner
Salt; to taste
Pepper, white, ground, fresh
Tamarind-Honey Dressing Preparation
1. Soak tamarind pulp in boiling water off heat for 15 minutes. Stir & mash with a fork to help it dissolve. Strain through a fine strainer into a bowl, pressing on the solids with the back of a wooden spoon to extract all the liquid. 2. In a bowl, combine the tamarind juice, lime juice, say sauce, ketchup, honey, ginger, garlic, chiles & lemongrass. Stir well to dissolve the honey. Season with the salt & pepper. Recipe By : Terrific Pacific Cookbook Posted to FOODWINE Digest 24 November 96 Date: Sun, 24 Nov 1996 21:09:23 -0500 From: Randee Fried <Noellekk@AOL.COM> Serving Ideas : Good with grilled chicken & shrimp salad.
Cooking Temperature:
Recipe Serves: 1
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