Tamora Pudding Recipe

Free Recipe Tamora Pudding

Recipe Type: D Recipes

Recipe Preparation:

Cooking Ingredients for Tamora Pudding Recipe

1 md Papaya, slightly unripe,
– peel & seeds removed
1 c Pineapple chunks, fresh
2 md Oranges, juiced -=OR=-
1/2 c Orange juice

Tamora Pudding Preparation

Cut the papaya into small pieces. Put in a blender with the remaining ingredients. Blend at medium speed until smooth. Pour into pudding glasses. Refrigerate for 3 to 4 hours or until the puddings are firm. Then serve immediately. If keeping rhe puddings longer, cover tightly & store in the refrigerator for 3 to 5 days.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Tamora Pudding?

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