Tanaka Traditional Noodles Recipe

Free Recipe Tanaka Traditional Noodles

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for Tanaka Traditional Noodles Recipe

1 pk EDEN Udon
-OR- EDEN Lotus Root,
– Jinenjo, Buckwheat or
– Mugwort Soba
2 tb EDEN Toasted Sesame Oil
-OR- Hot Pepper Sesame Oil
1 pk EDEN Shiitake Mushrooms
-(soaked in…
1 c -hot water for 20 minutes)
1 md Onion; sliced
1 c Carrot
-cut into matchstick pieces
2 c Chinese cabbage or bok choy
– or mustard greens,
– finely chopped
3 tb EDEN Organic Shoyu
2 tb Grated fresh ginger
1/3 c EDEN Tamari Almonds, sliced
– (optional)

Tanaka Traditional Noodles Preparation

Prepare pasta. Rinse, drain and mix with 1 tablespoon toasted sesame oil. Set aside. Reserve shiitake soaking liquid, discard stems and slice shiitake mushrooms caps. Heat oil, saute onion, add carrots, shiitake and soaking liquid. Simmer 5 minutes. Mix in greens, add pasta, shoyu, ginger and almonds. Serve. Cooking: 10 minutes Yield: 5 Servings Copyright 1995 Eden Foods, Inc. <Electronic format courtesy of: Karen Mintzias> eden

Cooking Temperature:

Recipe Serves: 5

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