Free Recipe Tangy Honey-Mustard Dressing – Fischer
Recipe Type: D Recipes
Recipe Preparation: stir
Cooking Ingredients for Tangy Honey-Mustard Dressing – Fischer Recipe
2 tb Nonfat mayonnaise
2 tb Rice vinegar; or cider
-vinegar
1 tb Fresh lemon juice
1 ts Dijon mustard
1 ts Honey
1 Clove minced garlic
1 ds White pepper
3 dr Tabasco sauce
1 Scallion; finely chopped
1 tb Parsley; finely minced
Tangy Honey-Mustard Dressing – Fischer Preparation
In a small food processor, combine the mayonnaise, vinegar, lemon juice, mustard, honey, garlic, pepper, and Tabasco. Add the scallion and parsley and pulse several times to combine. Store in the refrigerator for up to 2 weeks. Stir or shake dressing before using. Makes not quite 1/2 cup. NOTES : Honey and mustard combine to give a nice piquancy to mixed green salads with lean diced ham. Recipe by: Lynn Fischer, Healthy Indulgences (1995) Posted to EAT-LF Digest by PatHanneman <kitpath@earthlink.net> on Mar 09, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 8
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