Free Recipe Tangy Maple Glazed Ham
Recipe Type: H Recipes
Recipe Preparation: bake
Cooking Ingredients for Tangy Maple Glazed Ham Recipe
16 oz Cranberry sauce; canned
1-1/2 c Maple syrup
2 ts Mustard
1 Ham
Whole cloves
Tangy Maple Glazed Ham Preparation
Recipe by: Wisconsin Maple Producers Council – Aniwa, WI. 54408 Place ham, fat side up, in a shallow roasting pan. Score fat in diamond pattern; stud with cloves. Insert meat thermometer. Bake in 325 F oven for 2 1/2 to 3 hours or until meat thermometer registers 130 F. In saucepan stir together cranberry sauce, maple syrup and mustard; simmer uncovered for 5 minutes. During last 30 minutes baking time for ham, spoon half of glaze over. Use remainider as a sauce. Makes 2 2/3 cups sauce. Posted to MM-Recipes Digest V3 #348 From: BobbieB1@aol.com Date: Thu, 19 Dec 1996 23:26:20 -0500
Cooking Temperature:
Recipe Serves: 1
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